Word of the Week – Brat

Word of the Week – Brat

If someone were to call you a brat, you’d know exactly what they mean, right? They’d be calling you a bad-mannered, annoying child. Or perhaps the child of someone in a very specific career (like an “army brat”). There’s often a connotation of being spoiled.

But did you know that the original meaning of brat, while still applied to children, was the exact opposite of “spoiled”?

Brat dates back to the 1500s and is thought to have come from some English dialects…and it’s from the word for “a makeshift, ragged garment.” Um…huh? Yep. When someone didn’t have proper clothes and made do with whatever they could find, it was called a brat, from the Old English word for “cloak,” bratt. So then the word began to be applied to the homeless or ragged children who were often forced to wear these makeshift clothes–beggar children.

How it evolved into what we know it as today is a bit murky. The suggestion is that perhaps it began to also be used as a word for a child’s apron…and the children who wore aprons were not beggars, of course. By 1788 the word brattery was being used for a nursery, so clearly it had evolved away from beggars by that time. And we know that by the 1920, bratty meant spoiled.

Definitely a word with some evolution!

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Word of the Week – Alchemy

Word of the Week – Alchemy

Alchemy.

When we hear the word, we think of one central meaning: the process of turning a cheap, base metal like lead into a precious metal like gold.

But did you know that alchemy used to mean something much broader–and would have been used without any connotation of impossibility, magic, or even unlikelihood?

Alchemy in English is from the Middle Ages, but it meant all chemistry (specifically pharmacetical) and medicine. The word had originated with the Greek word for Egypt–khymeia. Why? Because the greatest chemists and apothecaries of the ancient days were known to be from Alexandria. The al- beginning is just the Arabic word for “the.”

As science continued to develop, however, the scientific community decided to use the word chemistry for its pursuits in the field, leaving alchemy to those who sought what wasn’t scientifically possible.

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Word of the Week – Dandelion

Word of the Week – Dandelion

Dandelions. We’re all quite familiar with those sunny little flowers, right? Weeds, most people say. But to be quite honest, I always loved them. They’re so cheerful and happy when in their yellow stage…and though not quite so pretty when they’ve gone to seed, that white puff is FUN, am I right? Eh? Eh? 😉

But what about the word itself? Have you ever pondered why this oh-so-abundant member of the daisy family (that’s right, it IS a flower!) has “lion” in its name?

I think I always assumed that it was because the yellow petals were reminiscent of a mane. But nope. I was wrong.

Dandelion, which has been an English word since the 1300s, is actually from Old French dent de lion, which is in turn directly from Latin dens leonis, meaning “lion’s tooth.” Um…er…em…huh? Yup. Not for the petals…for the LEAVES, with their jagged edges.

Go figure!

Another name given once-upon-a-time to this plan was tell-time (also from the late 1300s), so called either because of how the flower opens up with the sunshine, or perhaps based on an idea that the number of puffs it takes to blow off the seeds corresponds to the hour. (Riiiiiight.) I’d never heard that name for them, but it was interesting enough to share!

Okay, so ‘fess up. How do you really feel about dandelions?

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Word of the Week – Diploma

Word of the Week – Diploma

Okay, I’m a little late in the season for this one, I grant you…but the question came up when my daughter received her high school diploma, and I haven’t honestly done any of these posts since then–June was CRAZY! And I figure, hey, learning is learning. 😉

So the word diploma comes (not surprisingly) from Latin. The Latin word being–brace yourself–diploma. Yep. Straight borrow there. The interesting thing, though, comes in the meaning. The Latin, and the original English that dates from the 1640s, both meant “an official state letter of recommendation.” This would be less like our diplomas today and more like what became a passport or a letter of introduction. The Latin is actually taken straight from the Greek, from the words “fold over.” So not a rolled scroll or something in a frame–a folded piece of paper.

By 1680, it was being used in relation to documents issues by colleges to award achievements. This is of course our primary meaning today–and it’s extended to other schools as well–but it wasn’t exclusively that kind of document until  modern times.

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Word of the Week – Season (Archive)

Word of the Week – Season (Archive)

Before bed one night, while we were waiting for his sister to finish washing her face and brushing her teeth, my son and I were coming up with silly reasons for each season’s name.

It began with the easy-to-determine fall. “Hey!” Rowyn said, “I bet it’s because of when the leaves fall.” I assured him that was, indeed, the reason. “Then what about winter?” he asked.

I thought for a moment, and then said, “Because that’s when all the leaves already wint.”

He laughed at my deliberate mispronunciation of went and said, “So how about spring?”

Another real answer. “It’s when new life springs forth. But for summer…?”

Rowyn thought for a little while then said, “I know! It’s when the school year is all summed up.”

Aren’t we just the cleverest things. 😉 I’ve already looked into the real etymologies of pretty much all those season words, but it occurs to me that I’ve never looked up season itself! So a quick lesson.

The English word (which has been in use since English itself originated, in the 13th century) comes directly from the French saison, which means exactly what the English does–“a period of the year; the appropriate time.” But if you trace saison back, it comes in fact from the Latin sationem, which literally means, “to sow, to plant.” In the days of Vulgar Latin, the word was used most often to indicate spring, when said sowing and planting was done. It was the French who broadened it to mean any season, and we of course borrowed that from them.

I hope you’re enjoying your summer season!

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Word of the Week – Coffee (Archive)

Word of the Week – Coffee (Archive)

Last published June 2017.

I’ve featured this word a few times now before, and I know much of my readership has changed over the years. And let’s be honest–coffee deserves to be featured again. Because it’s one of the most beautiful creations in the universe. 😉 The best guess of the awesome www.etymonline.com is that our word coffee came from the Italian caffe, which came the Turkish kahveh, which in turn came from the Arabic qahwah. Which, they think, got its name from the Kaffa region in Ethiopia, where most historians say coffee originated.

God bless those Arabians in Ethiopia!
Coffee was introduced in England by 1650, and within 25 years, over
3,000 coffeehouses dotted the country. (I heard a theory saying that the
English moving from ale to coffee is why there was a great expansion in
their empire, LOL.)
What I didn’t realize is that by 1774 one could use the word coffee to refer to a small meal where the drink was served, much like tea. Who knew?
In my house, we take our coffee very seriously. Since college, my husband and I have used whole beans and ground them fresh every morning. Last Christmas, we splurged on a gorgeous Jura Ena coffee system as a gift for each other. This thing creates the most beautiful, delicious cup of coffee ever, and it makes getting up in the morning something to look forward to.
So I’m going to have another cup. Go sip some in my honor if you’re a coffee drinker! 😉

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