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Original post published 10/15/2018
My October baking has inspired looking into this one. Why, exactly, do we say something’s made “from scratch” if it doesn’t use a mix? Maybe y’all know this already, since it’s pretty simple, but I was clueless, LOL.
In my head, I think it may have had something to do with the meaning of scratch that comes from the verb meaning “scrape together,” as in scratching out an existence. Because, you know, you scrape together the ingredients. Literally… And I guess that’s not totally far afield.
But in fact, it’s a bit more simple than that. One of the noun meanings of scratch is “nothing.” (Which I guess I’d never really paused to consider before.) So from scratch really means from nothing. Er, nothing pre-made anyway. Interestingly, that’s been in use since 1918.
Do you like to make things from scratch, or are you more for the ease of boxes and mixes? (My answer depends on the project.)
I was in fourth grade. I can still see the classroom, I still remember where my desk was. It was recess time, but it was too cold (or maybe rainy?) to go outside, so we were playing an indoor game. Only, I didn’t feel like it. So I sat down at my desk and put my head on my arms. I remember my teacher, Mrs. Canon, coming over to me and pressing a hand to my forehead. “Are you not feeling well, sweetie?”
“I’m okay,” I said. “I’m just tired. When I get tired, I start to feel sick.”
Mrs. Canon smiled. “In this case, I think you’re tired because you’re sick. You feel a little warm. Let’s go to the office and call your mom, okay?”
I remember the emotions that surged in my little 9-year-old heart at that. At realizing that maybe it was something real, maybe I needed more than a good night’s sleep. I remember being so grateful that this teacher I loved had taken time out to check on me, to walk me down to the office of our primary school while the other kids threw the beanbag around the circle. I remember the compassion in the receptionist’s eyes as she dialed my home phone number for me and handed me the phone.
And I remember breaking to pieces when I heard my mom’s voice. She asked me what was wrong. I told her I was sick. And I started crying. Not because I was that sick–it was just the flu, gone in a few days. No, I wasn’t crying because of how I felt in my body. I was crying because of how I felt in my heart.
These women, these women who took care of me day and night, cared. They saw the truth of me, even when I didn’t. And they helped. My mom was at the school in a matter of minutes, taking me home and tucking me onto the couch with a movie and a blanket. I don’t actually remember that particularly, I just know it’s what she always did. Because that’s what love does. And that’s what our hearts always need.
A couple weeks ago, I was having a bad week. Though usually I’m an ace at leaving the worry to God and putting my nose to the grindstone, that week it just wasn’t working for me. It all felt like too much. Or rather, like not enough. Like no matter how hard we worked, we were always going to come up short. I spent hours that week walking or jogging or swinging and just pouring my heart out to God. And I know He heard me, because I know He always does. I just didn’t feel it.
I’m a bit of a stoic. I can admit that. Sharing my feelings doesn’t come naturally to me when I’m in the grip of them, even with my husband. One of the reasons I knew we were meant for each other was that he seemed to understand, even when we were teens, that if he let me hold my silence, I’d hold it indefinitely. Instead, he made me talk. Open up. Share what I was feeling, even–especially–when I didn’t want to. But if left to my own devices, I just button my lips to anyone but God and adopt the “suck it up, Buttercup” mentality.
I don’t know why. It’s just who I am. Who I’ve always been. I would rather put my head down on my arms at my desk and suffer in silence than let anyone know I’m not feeling well.
When I was a kid, I could count on someone noticing. My teachers, my mom, my grandmother. They always knew. They always asked.
As an adult, it’s different. Sure, my husband will notice, but sometimes he’s right there in the same storm with me. So if I need to talk about it with someone who isn’t, that’s on me. And, for me, that’s hard.
It was Thursday by the time I finally reached out to my best friend–having been in this particular funk since the previous Friday night. A week of just crying out to God and feeling like I was banging my head against a wall. So finally, I answered her “How’s your day going?” question with the truth. “Not great. I’m stuck in my head…”
I talked it through with her (on chat, so typed it through, I guess). And she saw me. She understood. She’s been there. And just having that conversation broke through the dam.
My teacher, my mom back in fourth grade…they didn’t make it better. Their attention and love didn’t make the flu go away. But it made me better, in my heart. And the same is true now. Being seen and understood by a friend doesn’t solve the problem of circumstances–but it solves the problem of my heart.
And it reminded me of why I’d felt like God wasn’t doing anything: Because He moves through His Church. He shows His love not just through the familiar Words of Scripture (though He uses that, without question!), not just through mental reminders. He shows His love through the people who love Him. Through His family. When kids snuggle up in their parents’ laps for comfort, it’s an echo of what we’re always called to do. To curl up in the security of God’s loving family, knowing that we’ll help each other, see each other, understand each other because He loves us.
But we have to take that step. We have to open up. Be vulnerable. We have to cry out to each other, not only to the Lord. He hears us, yes. He will answer. But many, many times His answer comes through His people. And while He nudges them to reach out to us, often that comes as a question. “Hey, how are you doing? How’s your day?” And we have to be brave enough, vulnerable enough, to answer.
This is something I struggle with, time and again. I think I inherited my English ancestors’ stiff upper lip to a rather debilitating degree, LOL. It’s part of my nature–a part that can be helpful in the short run, when it’s a passing thing, but which I’m still learning to overcome too. Because I need to be seen and understood, as surely now as when I was nine.
I shy away from it because it breaks me a little, and I don’t like to break. I feel weak when I break. But that’s how I’m made stronger too–through those relationships, and through the faith that reminds me that it’s only in my weakness that I can let God be strong for me.
It’s only when we let others really see us that our hearts can receive His healing touch.
“It’s the best, hands down.”
“He won hands down.”
“This is hands down the most delicious mac and cheese recipe out there.”
I daresay we all know the phrase…but do you know where it comes from? I hadn’t. But it turns out hands down, which dates from 1855, is actually a term coined in horse racing.
The first recorded use was in The Sportsman in 1840, describing a jockey who was so far ahead of his competitors that he crossed the finish line “with his hands down,” meaning that he let up on the reins and let the horse just cruise to a win, he had so much lead on the others.
That was the report that sparked the phrase. In a mere decade-and-a-half, it became part of everyday speech, applied to other easy wins or times when something was so ahead of the competition that they didn’t even have to try to beat them.
I’ve been blogging for a lot of years. As in, since my second child, Rowyn, was a baby. I’ve written about the things God has whispered to my heart as I rocked my kids to sleep, as I took them to Story Time, as I watched my two little ones grow and become who they are. I’ve shared reflections on their birthdays and about the different seasons of life.
On my podcast intro, I say that I muse “at the crossroads of faith, family, and fiction.” Well, today we’re meandering a bit down that Family path. Because this weekend, my firstborn baby graduates from high school.
It’s something most families face, right? The age of Littles gives way to the age of Bigs, and then those kids do crazy things like get jobs and boy/girlfriends and start looking at colleges and planning out the rest of their lives. As in, the parts of their lives that will take them away from these four walls we’ve raised them in.
Cue all the emotions. The pride, the joy, the excitement…the disbelief, the sadness, the missing-them.
I remember many, many years ago I wrote on here about how to build independence in our kids, even as we hold them close. Because, I observed, the goal with kids isn’t to keep them kids forever. It’s to help them grow into adults. When I wrote that, I believe Xoe was, maybe, six. And here we are, on the cusp of legal adulthood, and I at once don’t know where the time went and can track its every drip through the hourglass. As the old saying goes, the days were long, but the years were short.
Xoe will graduate on Saturday with her homeschool group. She’ll stand in the front of a church with, I believe, 8-10 other seniors. She’ll receive her diploma. They’ll read the write-up we create, about all she’s accomplished and where she’s heading. As a homeschooler, she was competing with no one but herself. No valedictorians or salutatorians here. Nope. Just a handful of kids having accomplished what we, their families, set out for them to do.
There were some bumps in our road. Xoe has always been a perfectionist–she had to really teach herself over the years that it’s okay if she gets one answer wrong on a test. That it isn’t an indictment of her as a person. That blame doesn’t need to be cast. Even so, that doesn’t come easy. We’ve never stressed grades, but she stresses over grades. Which got a bit debilitating as ADHD dug its claws into her. She can’t focus, she can’t recall things much of the time, she can’t make herself sit and pay attention. That nearly tore my perfectionist daughter apart as the symptoms increased. But she sought help. She insisted on trying different things. She was honest and vulnerable about it. We tried diet, supplements, medication, and strict scheduling and found, eventually, what worked.
I’m so proud of her for that. For being so self-aware, for asking for help when she needed it. She worked harder for this diploma than I ever had to, and having seen the struggle, having witnessed the defeats and the victories, I have to blink back tears. She never let herself settle for “good enough.” She strove for excellence, even when it meant wrestling a bear out of the way each day.
She applied to two colleges and was accepted at both. Berea in Kentucky and St. John’s in Annapolis (where David and I went). Honestly, I expected her to choose Berea. On paper, it ticked all the boxed, even if it’s a 7-hour drive. I thought she’d enjoy the classes in art and English and writing. I thought that was the focus she wanted, and maybe some Asian studies too. Yet when we got back from that visit, her stress was through the roof. She was intimidated, she wasn’t convinced it was right for her, she saw all the things she didn’t want to do, and she didn’t know what to do about it.
So we visited St. John’s. Honestly, though she’d said since she was eight that that’s where she wanted to go, just like us, I thought she’d grow out of it. As ADHD made it harder for her to read, I thought she gave up on the dream of the college whose primary task is reading for four years–and some BORING stuff, too. I thought she applied mostly as a tip of the hat to that old dream. I didn’t think she really wanted it.
Then I saw her there. I saw the way she smiled, how excited she got about the classes and the intramural sports (she wants to take up sword-fighting!), how she connected with the other incoming students. I browsed with her through the bookstore as she decided which T-shirt she wanted. I saw how her eyes lit up when her welcome packet had an SJC window sticker in it. And in my heart, I knew. I knew that this was where she’d go.
Still, we made sure she thought about it long and hard. We had hours-long conversations. We discovered that if she went to Berea, she intended to try to recreate the SJC program by studying philosophy and history and religion–that she had no intention of taking classes on those other things. “Why?” her father asked her. “Because,” she replied, “I know I’ll learn that stuff, just because it interests me. I can do that on my own. It’s the other things I need direction on.”
That impressed me to no end. In part because it was the same thing I’d said at her age, though I never told her that. “Why should I go to a college that has a creative writing program?” I’d said. “I know how to write, or can learn what I don’t know. I need to learn what great books are. I need to learn how to think.”
When our Deadline for Decision Day arrived, I hailed her as she ran by in the morning and said, “So? Have you decided, or you do need the rest of the day?”
She replied, “I mean…I want to go to St. John’s. And it’s all your fault, you know. You raised me this way. How could I not love it?”
She has a point, LOL. (Though her brother shows no such inclinations, and I raised him the same way!) And it’s exciting, I admit, to have “a legacy Johnnie,” as the school calls second-generation students. But more than that–more than what it means to me–is what it means to her. It will stretch her. It will be difficult. There will be things she doesn’t like. But she’ll grow. She’ll meet new people. She’ll have amazing conversations. She’ll learn more about herself, about God, about the world, about humanity.
As a mom, I don’t really like thinking about the hole she’ll leave in our house when she goes. I mean, sure, I have plans to take over her desk and get out of the kitchen for my work while she’s away, but that certainly won’t make up for the absence of her delightful sarcasm, witty observations, and sweet nature. I will likely forget my phone every time I walk out the door, without her here to remind me to grab it.
But at the same time, I’m so excited for her. So excited to see what she discovers, who she meets, and what future begins to unfold before her. I know we’re standing in the same place in life that most families stand at some point. I know so, so many moms have felt this same jumble of emotions. And I take comfort in that, in knowing that others understand–or will understand in a few years. In knowing that this particular season of life is one familiar to so many.
It wasn’t all that long ago that my author bio said “she homeschools her two small children.” Xoe was the one who told me when it was time to take out that “small” bit, LOL. And now I’ll have to tweak it again. She’ll be flying out of my nest, though she’ll come back plenty. I’ll be down to one homeschooled teen. Then he’ll be off too, out discovering his own life. Am I ready? Um…LOL. In a way, of course not. But you know, in another way, yes. Because I can’t wait to see how they keep on growing, stretching their wings, and exploring. I can’t wait to see where they go.
Onward and upward, class of 2023. The whole world awaits.
Hollandaise was once the most temperamental of sauces…but that was before blenders made it quick, easy, AND delicious!
8-12 servings
5 minutes
10 minutes
Dinner, Breakfast, Side
Inroduction
I’ll be honest. I hadn’t had Hollandaise sauce until a couple years ago…when I was inspired by my own writing to try it out, LOL. In The Lost Heiress, Brook is facing down a moody chef at Whitby Park, and he chides her for interrupting him when he’s making Hollandaise, the most temperamental of sauces. Which I chose by looking up “most temperamental dishes” or something like that. Back in the day, one whisked this sauce by hand, and you literally couldn’t stop or it would separate.
Well, thank heavens for blenders! Seriously. You can now make this “most temperamental of sauces” in half a blink, just by tossing it into a blender instead of using a whisk. Woot!
The recipe I first tried called for a tablespoon of lemon juice, and I found that to be WAY to sour for my family’s taste. I dialed it back to a teaspoon, and my husband said, “Yeah, little more than that, please.” So my instructions say to start with 2 teaspoons, but add more to taste. (I liked it with only 1 teaspoon, LOL.)
It’s also very important to note that the temperamental soul of the sauce is still there. You MUST drizzle–don’t pour all at once!–that melted butter into the egg base WHILE the blender is running! If you don’t, you’ll end up with a mess. (Ask me how I know.)
Serve over eggs benedict, aspargus, chicken, pork, or anything else that needs a jolt of salty, rich deliciousness! This recipe makes A LOT, so you’ll have plenty to try on a variety of things. 😉
Ingredients
Instructions
Hollandaise Sauce is specifically mentioned in The Lost Heiress, when the Brook interrupts the chef while he’s making it and he’s none too happy about it.
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